As of September 2018, I’ve started to contribute articles to Beer Imbiber Magazine. It’s a small mag with a big ambition and is under a new editor, Steve Finn, who’s updating the publication with some help from a very small team. I’ve started to help a little with social media stuff, mainly Twitter and Instagram, and as I find my feet and get a better feel for the magazine as it evolves, I hope the content on the socials will become more engaging. In the meantime you can have a read of my articles printed in Beer Imbiber over on the main website, beerimbiber.co.uk
The content is published online and in print with copies available to purchase from the website (just £2.50, posted). Do go and have a look and give our magazine some support if you can, I really hope you enjoy what you read, I’m enjoying having a publication to write for, and I really want to see this magazine grow and evolve. If you run a pub, brewery taproom, bottle-shop or micro-pub, and would like to stock our magazine, please get in touch, we’d love to hear from you.
Sussex: On Tap
Seasonal Beer Drinking and a Sentimentality for Autumn